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wood fired food from the farm


Find us at farmers market in Chicago, breweries in SW Michigan and book us for an event!

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wood fired food from the farm


Find us at farmers market in Chicago, breweries in SW Michigan and book us for an event!

 

by live station farm

Live Station Farm is an organic, specialty producer located in SW Michigan with the goal of growing the best tasting, most nutrient-dense food possible.  We apply permaculture techniques and practice bio-diversity by working with native fauna, fenn prairie restoration and bees for pollination.  

Hearth & Market bridges the farm with city, to increase access of exceptional, healthy and good tasting food, produce and products!  

 

 

 
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HEARTH


Our wood fired menu is a fusion of several influences including Italian heritage, the Chicago culinary scene and our organic farm in Michigan.  From our wood fired pizza, desserts and bread, to salads and soups, you'll taste the freshness and richness of local, seasonal food.

Our low dome wood fired oven built in the Neapolitan style, is maintained at 1000 degrees to beautifully cook a pizza in 90 seconds.

With the taste of the wood fire and warmth of the hearth, we look to combine the old with the new to make the best tasting food possible! 

SCROLL DOWN

HEARTH


Our wood fired menu is a fusion of several influences including Italian heritage, the Chicago culinary scene and our organic farm in Michigan.  From our wood fired pizza, desserts and bread, to salads and soups, you'll taste the freshness and richness of local, seasonal food.

Our low dome wood fired oven built in the Neapolitan style, is maintained at 1000 degrees to beautifully cook a pizza in 90 seconds.

With the taste of the wood fire and warmth of the hearth, we look to combine the old with the new to make the best tasting food possible! 

A SEASONAL MENU

Our menu changes each week based on seasonal availability at our organic farm and other local farms.  You can see a selection of recipes on our sample menu and contact us for today's offerings.

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MARKET


At Market we offer fresh organic produce from our farm, as well as products we make like maple syrup, honey, preserves and ferments that were traditionally made on farms to extend the harvest.

 

We also offer the kitchen utensils we make and use on the food truck, which are based on old world designs.  You can take the farm home to your kitchen with crafts like Italian inspired rolling pins, cutting boards, pizza peels, dough bowls and aprons.

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MARKET


At Market we offer fresh organic produce from our farm, as well as products we make like maple syrup, honey, preserves and ferments that were traditionally made on farms to extend the harvest.

 

We also offer the kitchen utensils we make and use on the food truck, which are based on old world designs.  You can take the farm home to your kitchen with crafts like Italian inspired rolling pins, cutting boards, pizza peels, dough bowls and aprons.


the kitchen

STEVE ZIEVERINK - Chef, Farmer, Artist                         

WENDY UHLMAN - Designer, Baker, Beekeeper  

GUEST CHEFS & HELPERS